Nong's Ribs - New Restaurant [CLOSED]

Post by **papaguido** » May 15, 2007, 8:21 am

Just make sure you bring your swab to clean up after the party

laphanphon · Post by **laphanphon** » May 15, 2007, 9:39 am

how bout an ex want a be, anti war/military/war monging hippie. cool dude

if everyone smoked ganga, their would be no wars, never saw a violent pothead.

Post by **BKKSTAN** » May 15, 2007, 9:42 am

papaguido wrote:Just make sure you bring your swab to clean up after the party

I hate to admit it,but swabbing is one of my best talents

efxg57 · Post by **efxg57** » May 15, 2007, 4:09 pm

Rito, sorry I missed you yesterday. Hope all was good. see you soon

efxg57 · Post by **efxg57** » May 17, 2007, 9:39 am

FYI we will be closed on Monday & Tuesday, May 21 & 22 2007. Need some R & R.

also, guys think about reserving your seats along the rail, University starts 4 June

eddie

Post by **BKKSTAN** » May 17, 2007, 9:47 am

Nongs Ribs & Stroll Inn

Sweet meat, finger licking good

Post by **Cactusspike** » May 26, 2007, 8:27 am

Just like to leave a note for another happy customer.
Very plesant Owners, had a nice plate of Ribs, tasted
great. they open at 11 so i think a luch will be next.
nice to get more variety in udon.

Post by **banpaeng** » May 27, 2007, 2:05 pm

WEnt to Nongs two nights ago. Was greeted by the owners. Very nice folks. We then ordered our ribs and other sides. The ribs arrived hot and fresh. We sure did enjoy them. The place was clean and tidy.

I would give them 4 1/2 stars out of 5. The only reason for not giving 5 is personal taste. Some will understand this and some won't. Eddies sauce is good but it is not what I prefer. Sauces have different taste from different parts of the states and they all taste different. As stated Eddies was good but for personal taste not my favorite. Would I go there again, YOU BET.

Wish you all the best Eddie and Nong. Keep serving your good food and you will have good sucess.

Post by **BKKSTAN** » May 27, 2007, 6:03 pm

Ate there today.The sauce was fine for me and Eddy has definitely improved the margarita mix!Real yellow lemons from????????!He told me and I forgot already

3 kilos of ribs with fries ,3 margaritas and an extra basket of hot fries 800 baht!Fair for them and fair for me

Post by **papaguido** » May 27, 2007, 6:27 pm

Jeez you only had one margarita...Makro

laphanphon · Post by **laphanphon** » May 27, 2007, 7:02 pm

you have to consider his age, that alzeimher's thing. good on the improved margis, little tart for me. was there last week for the usual, better than before, no complaints here. got bunch of ribs to cook up at the house, just bought a slow cooker, but i'm thinking and worrying my sauce won't be up to par.

business idea Ed, sell the sauce as side line, tasty stuff for those who haven't mastered it yet and live too far from town for more than the weekly visit. i got some krafts, not cheap, some other and some ideas, see what i come up with, and of course some cayenne pepper to spice it up a bit

Post by **beer monkey** » May 27, 2007, 7:17 pm

La wrote:little tart for me.

i'll have one also...

efxg57 · Post by **efxg57** » May 28, 2007, 4:34 pm

OKAY GUYS, HOPEFULLY WILL HAVE SAUCE AVAILABLE BY THIS COMING FRIDAY, PROVIDING I CAN FIND THE PROPER MASON JARS, CANNOT AND WILL NOT SELL ANYTHING THAT WILL NOT KEEP WELL, DON'T WANT TO KILL ANY OF YOU, WELL, MAYBE ONE OR TWO

THANKS FOR YOUR BUSINESS. OH YEAH, 5% DISCOUNT CARDS ARE NOW AVAILABLE !!!!!!!
Eddie of Nong's Ribs

Post by **jingjai** » May 28, 2007, 6:08 pm

Great news Eddie!
As far as the mason jars go, might get a little expensive. I suggest using the same type of plastic containers Dieter uses for his products. People can always transfer to glass jars when they get the sauce home. I keep most of my empty glass jars, ie: mayonaise, etc., so not a problem for me anyway.

Post by **wilson_smith** » May 29, 2007, 6:35 am

Eddie, I will come to eat at your place.........................if you promise to unlock your caplocks!

Post by **Pakawala** » May 29, 2007, 11:29 am

Eddie, I must agree with Wilson... PLEASE QUIT YELLING AT US!!

laphanphon · Post by **laphanphon** » May 29, 2007, 2:42 pm

discount if you bring your own clean, empty Jiff peanut butter jar. we're junkies, eat to much and have jars

or is that being a bit too khee neeo.

efxg57 · Post by **efxg57** » June 3, 2007, 3:15 pm

hey guys, well some news froms Nong's, we have a Special Board now, with some Excellent meals. Shrimp Scampi w/ pasta, (Sold some last night, all LOVED it !!! A curried Crab, this is an actual review from Martin " Awesome, extremely tasty " and for you Brits, how about some Fish & Chips, actual review from Terry, " Spot on, Lovely " will be adding specials weekly, so stop by and check them out !!!!!!
eddie of Nong's Ribs

Post by **papaguido** » June 3, 2007, 5:17 pm

Thanks Eddie, now I have an excuse to come by tomorrow about noon

Save me a seat

Post by **PopsIcafe** » June 3, 2007, 10:57 pm

Eddy, if that is the scampi like that my aunt made.....(she Italian, and pasta is her specialty)...got to try it for lunch....I will then be 180/190 lbs......

Pop's